Mysore sandalwood

Pure essential oil of organic origin

Confezione: 11.3 ml bottle.

- 59,90 €

Essential oils and absolutes

Made exclusively from pure natural distillates of excellent quality, totally free from stabilizers and/or fixatives of any kind, our essential oils represent the best that can be found by those who, without any “ ifs ” or “ buts ”, demand – in the literal sense of the term – the 100% quintessence of nature .

Code: 21557
INCI: Santalum album
CAS: 8006-87-9
Family: Santalaceae
Type: pure essential oil (EO)
Variety: organic (cert. CE-009577-2015)
Food flavoring: yes (according to EC Regulation 1334/2008)
Extraction method: steam distillation
Purity: 100%
Origin: India (Mysore)

Accessori correlati

Graduated dropper
Special neutral glass (1 pc.)
0,77 €

Description

100% pure and natural essential oil of documented organic origin (Certificate CE-009577-2015) in an 11.3 ml (0.34 fl. oz.) glass bottle ; this product, also suitable for food use according to EC Regulation 1334/2008, is completely free from: stabilizers, fixatives, pesticides, GMOs and treatments (even of semi-finished products) with gamma rays and has been packaged and sealed as it came, i.e., without having undergone any transformation and/or alteration of any kind and in the most diligent observance of all laboratory precautions. According to EC Regulation 1334/2008 of the European Parliament and of the Council of the European Union, provided they are very pure, many essential oils (including Sandalwood Mysore) are declared "food flavorings" and can therefore be taken as supplements.

Attention

Absolutely avoid the " do-it-yourself" internal use of essential oils,as this can be highly dangerous. It is advisable to always proceed with a medical prescription issued exclusively by a competent and qualified professional.
As per the declaration of conformity published in the brochure, the plant-based raw materials selected and processed for the production of this essential oil are of scrupulous and certified organic origin. This, in concrete terms, guarantees the provenance of the material from a farm management system that substantially limits the use of fertilizers and pesticides, in order to protect both the harvest and the environment, as well as promote sustainable agricultural development.
The information leaflet included with the packaging contains all the information regarding the natural preparation, including the analytical bulletin, declaration of conformity, botanical description, and the possibility of use as a " food flavoring", etc.

Extraction

Sandalwood essential oil is obtained by steam distillation of dried and powdered wood; it appears as a viscous yellow liquid with a woody, sweetish scent that is apparently faint but very persistent.

Affinity

Mysore Sandalwood essential oil blends well with Benzoin absolute as well as the essential oils of: Agarwood, Ambrette, Cypress, Copaiba, Juniper, Lavender, Opoponax, Palmarosa, Patchouli, Rose, Clary Sage, Ylang Ylang, Vetiver and Ginger.

Property

Sandalwood, boasting at least four thousand years of documented and uninterrupted use, is one of the oldest materials used in perfumery.
In the East, it has been used for centuries both as incense and as an embalming material. A classic remedy in both Chinese and Ayurvedic medicine, sandalwood oil, combined with rose oil, is the basic ingredient in the famous perfume "Aytar".
Sandalwood essential oil has aphrodisiac, antidepressant, anti-inflammatory, antiseptic, and bactericidal properties. It is an excellent rehydrator and also has a positive effect on acne-prone skin.

Uses

Mysore sandalwood essential oil is used both as a fragrance component and as a fixative in cosmetics and perfumery (especially in the composition of fine oriental-woody notes). It is also found as an ingredient in the base mix of many high-end incense sticks.

Botany

Native to tropical Asia (especially southern India, Sri Lanka, and Malaysia), sandalwood is a small, evergreen parasitic tree that grows up to nine meters tall. It has a gray-brown trunk, smooth, thin branches, leathery leaves, and pinkish-purple flowers. However, plants are not suitable for essential oil production until they reach thirty years of age. It is currently a protected botanical species.