Red thyme

Pure essential oil of conventional origin

Confezione: 11.3 ml bottle.

- 11,10 €

Essential oils and absolutes

Made exclusively from pure natural distillates of excellent quality, totally free from stabilizers and/or fixatives of any kind, our essential oils represent the best that can be found by those who, without any “ ifs ” or “ buts ”, demand – in the literal sense of the term – the 100% quintessence of nature .

Code: 21262
INCI: Thymus vulgaris
CAS: 8007-46-3
Family: Lamiaceae
Type: pure essential oil (EO)
Variety: conventional
Food flavoring: yes (according to EC Regulation 1334/2008)
Extraction method: steam distillation
Purity: 100%
Origin: Portugal

Related accessories

Graduated dropper
Special neutral glass (1 pc.)
0,77 €

Description

100% pure and concentrated essential oil of natural origin in an 11.3 ml (0.34 fl. oz. ) glass bottle ; this product is completely free from: stabilizers, fixatives, pesticides, GMOs and treatments (even of semi-finished products) with gamma rays and has been packaged and sealed as it came, i.e., without having undergone any transformation and/or alteration of any kind and in the most diligent observance of all laboratory precautions. In accordance with EC Regulation 1334/2008 of the European Parliament and of the Council of the European Union, provided they are highly pure, many essential oils (including Red Thyme) are declared "food flavourings" and can therefore be taken as supplements.

Attention

Absolutely avoid the " do-it-yourself" internal use of essential oils,as this can be highly dangerous. It is advisable to always proceed with a medical prescription issued exclusively by a competent and qualified professional.
As per the declaration of conformity published in the brochure, this essential oil was obtained exclusively from the processing of natural plant raw materials. The
information leaflet included with the packaging contains all the information relating to the natural preparation, including the analytical bulletin, the declaration of conformity, the botanical description, the possibility of use as a " food flavoring", etc.

Extraction

Thyme essential oil is obtained by steam distillation of the leaves and flowering tops and appears as a clear liquid with an intense red-orange color that releases a powerful, warm, herbaceous-spicy odor, very typical.

Affinity

Red Thyme essential oil blends well with the essential oils of: Bergamot, Lavender, Lemon, Marjoram, Lemon Balm, Pine, Ravensara and Rosemary.

Property

Thyme, a widely used herb, was used as early as the Egyptians in embalming. It was one of the first plants used for medicinal purposes in the Mediterranean, so much so that it was already known to Hippocrates.
Red thyme essential oil has antimicrobial (disinfectant), antiseptic, balsamic, bactericidal, parasiticide, tonic, and vermifuge properties. Being toxic, caustic, and irritating, it should always be used in extreme moderation. It is an excellent natural remedy for treating oily skin, acne, ulcers, wounds, and insect bites, but should only be used mixed —and in low concentrations— with a carrier (e.g., sweet almond oil or sesame oil).

Uses

Red thyme essential oil is used as a fragrance component in various personal hygiene products and in the food industry (as a meat preservative). It is also the raw material for isolating thymol, a molecule used in pharmacy.

Botany

Native to Spain, thyme grows in many regions of the world, but is most abundant in the Mediterranean region.
It is a perennial evergreen plant, up to half a meter tall, with many branches, woody roots, highly aromatic oval gray-green leaves, and white or pink flowers.