Aniseed

Pure essential oil of conventional origin

Confezione: 11.3 ml bottle.

- 15,40 €

Essential oils and absolutes

Made exclusively from pure natural distillates of excellent quality, totally free from stabilizers and/or fixatives of any kind, our essential oils represent the best that can be found by those who, without any “ ifs ” or “ buts ”, demand – in the literal sense of the term – the 100% quintessence of nature .

Code: 21591
INCI: Pimpinella anisum
CAS: 8007-70-3
Family: Apiaceae
Type: pure essential oil (EO)
Variety: conventional
Food flavoring: yes (according to EC Regulation 1334/2008)
Extraction method: steam distillation
Purity: 100%
Origin: Spain

Related accessories

Graduated dropper
Special neutral glass (1 pc.)
0,77 €

Description

100% pure and concentrated essential oil of natural origin in an 11.3 ml (0.34 fl. oz.) glass bottle ; this product is completely free from: stabilizers, fixatives, pesticides, GMOs and treatments (even of semi-finished products) with gamma rays and has been packaged and sealed as it came, i.e., without having undergone any transformation and/or alteration of any kind and in the most diligent observance of all laboratory precautions. In accordance with EC Regulation 1334/2008 of the European Parliament and of the Council of the European Union, provided they are highly pure, many essential oils (including green anise) are declared "food flavourings" and can therefore be taken as supplements.

Attention

Absolutely avoid the " do-it-yourself" internal use of essential oils,as this can be highly dangerous. It is advisable to always proceed with a medical prescription issued exclusively by a competent and qualified professional.
As per the declaration of conformity published in the brochure, this essential oil was obtained exclusively from the processing of natural plant raw materials.
The information leaflet included with the packaging contains all the information relating to the natural preparation, including the analytical bulletin, the declaration of conformity, the botanical description, the possibility of use as a " food flavoring," etc.

Extraction

Green anise essential oil is obtained by steam distillation of the seeds and appears as a clear, colorless to yellow liquid, with a typical warm, sweet, spicy aroma.

Affinity

Green Anise essential oil blends beautifully with the essential oils of: Dill, Star Anise, Elemi, Geranium, Lavender, Mint, citrus oils and spice oils.

Property

Anise essential oil, composed almost exclusively of anethole, has antiseptic, stimulant, expectorant, and even narcotic properties.
If applied to the skin in excessive quantities, it can be mildly irritating.

Uses

Green anise essential oil has many industrial uses: as a flavoring in toothpaste, an ingredient in various pharmaceutical preparations (especially cough drops), and a fragrance component in soaps, detergents, perfumes, and cosmetics. It is also widely used in the food industry as a masking agent.

Botany

Also known as "common anise" or "sweet cumin", green anise grows wild in Greece and Egypt. It is widely cultivated in India, China, and, on a smaller scale, in Spain.
Despite its name, it should not be confused with star anise, which belongs to a different botanical family.
It is a herbaceous plant that grows no taller than one meter, with delicate leaves varying in shape depending on their location, and whitish flowers arranged in umbrella-shaped umbels.
Its rich volatile oil content is the basis of its traditional medicinal uses.