Refined Coconut Oil
20.0 kg.
The traditional exotic cosmetic
Confezione: 20.0 kg FE drum.
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199,90 €
✔ 100% pure vegetable oil in professional-use packaging
Bulk packaging > Vegetable oils
100% pure vegetable oils, unrefined and obtained by cold pressing without solvents, ideal for herbal, cosmetic and pharmaceutical applications, thanks to their natural quality and integrity of the active ingredients.
- Code: 00124
- INCI: Cocos nucifera
- CAS: 8001-31-0
- Family: Arecaceae
- Type: pure vegetable oil (OV)
- Extraction method: centrifugation
- Origin: New Guinea
Description
Coconut Oil: Natural Nourishment and Care for Your Skin
Other names:Coconut Butter or Coconut Fat.
Main characteristics
- Intense hydration : helps keep skin soft and smooth.
- Toning action : promotes skin elasticity.
- Natural protection : combats dryness and aridity of the skin.
- Apply with a gentle massage to face and body.
- Perfect for particularly dry or stressed areas.
Coconut oil is a versatile natural ingredient, ideal for both daily skin care and as a support in nourishing and regenerating cosmetic treatments.
Extraction
Coconut oil is obtained from the fresh pulp of the fruit by cold pressing or centrifugation, without altering its natural properties. After refining, it takes on an ivory-white color and retains a delicate, characteristic aroma, in addition to its excellent organoleptic qualities. At temperatures below 25°C, coconut oil solidifies, taking on a buttery consistency, ideal for massage and cosmetic applications.
Cosmetic benefits
Dermal EMOLLIENT , effective for soothing inflammation. Skin
TONER , effective for mitigating the appearance of stretch marks.
TONER , effective for mitigating the appearance of stretch marks.
Botany
The coconut palm (Cocos nucifera), the only species of its genus, originates from the tropical regions of Southeast Asia and is now widespread in the Philippines, the Dutch Indies, and many tropical areas of Africa and America. It is a slender tree that can reach up to 40 meters in height, with a characteristic crown of large, pinnate leaves at the top. The fruits, known as " coconuts," develop about two weeks after flowering and ripen in about six months. Each coconut is a dense drupe, with a fibrous mesocarp enclosing the endocarp, which contains the oil-rich pulp, a valuable ingredient for cosmetic and food uses.



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