Industrial packaging of Savory essential oils
Laboratory and warehouse Botany Savory

SavoUry

Pure and natural essential oil

Bulk packaging > Essential oils

A wide range of pure and natural absolute oils and essential oils of guaranteed quality, constantly available for any industrial use.

  • Code: T1547
  • INCI: Satureja montana
  • CAS: 8016-68-0
  • EINECS: 283-922-8
  • Family: Lamiaceae
  • Type: pure essential oil (EO)
  • Chemotype: Carvacrol (approximately 38%)
  • Food flavoring: yes (according to EC Regulation 1334/2008)
  • Extraction method: steam distillation
  • Purity: 100%
  • Origin: Albania

Extraction

Savory essential oil is obtained by steam distillation of the whole plant. It appears as a nearly colorless liquid with a pungent, herbaceous, medicinal odor.

Property

Savory essential oil has vermifuge and fungicidal properties, but is also toxic and irritating, so much so that it is considered dangerous. Therefore, it should never be used as is for aromatherapy purposes, either internally or externally.
A bactericidal and antiseptic far superior to any other essential oil, it should be handled in minimal doses and with caution.
It blends well with citrus oils as well as lavender, pine, and rosemary essential oils, as well as oakmoss absolute.

Uses

Savory essential oil is very rarely used in perfumery. It is more commonly used as a flavoring for condiments.
The product's technical and safety documentation is available upon request.

Botany

Also known as "anchovy herb", ​​savory is native to the Mediterranean region, from where it spread throughout Europe, Turkey, and Russia.
It is a perennial plant no taller than forty centimeters, with a woody stem, linear leaves, and purple flowers.

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